The Drift winery produces a diverse range of wines that showcase the unique terroir of its location. Key grape varieties include Chenin Blanc, Cabernet Sauvignon, and Syrah, each contributing distinct flavors and aromas. The winery is known for its sustainable farming practices, emphasizing organic methods that respect the land. Among its celebrated labels, the "Wild Ferment" Chenin Blanc stands out, highlighting bold and complex characteristics from native yeast fermentation. The Drift's commitment to quality has earned it recognition and numerous awards in the wine community.