Wine for Fruity desserts

Wines that go with fruity desserts are typically sweet or off-dry, enhancing the natural sweetness of fruits. Look for flavor profiles featuring citrus, stone fruits, or berries, often found in dessert wines like Sauternes or late-harvest Rieslings. Key grape varieties include Muscat, Gewürztraminer, and Chenin Blanc. Renowned regions include Bordeaux and the Mosel Valley. For an added twist, try pairing a sparkling wine for a refreshing contrast!