The Prisoner Winery is known for its bold and innovative approach to winemaking. Specializing in red blends, its flagship wine, The Prisoner, combines Zinfandel, Cabernet Sauvignon, Syrah, and other varietals. This unique mix results in a rich, complex flavor profile, often described as both lush and intriguing. The winery gained attention for its unconventional production methods, including the use of mixed fermentation techniques. Notably, The Prisoner became a cultural phenomenon after its launch in 2000, quickly gaining a loyal following and critical acclaim.