Walter Hansel Winery specializes in a selection of exceptional wines, primarily focusing on Pinot Noir and Chardonnay. These varietals thrive in the cool climate, producing wines with bright fruit and elegant structure. The winery is known for its small production and meticulous attention to detail. An intriguing aspect of their history is the innovative use of native yeasts in fermentation, enhancing the wines' complexity. Notable labels like the "Cuvée" and "The North" have garnered significant acclaim, showcasing the winery's commitment to quality and craftsmanship.