Terras de Santo António winery excels in crafting wines that reflect the rich heritage of the Dão region. Focused on indigenous grape varieties like Touriga Nacional and Encruzado, the winery produces elegant reds and aromatic whites. Their wines, celebrated for balance and depth, often garner awards in international competitions. A distinctive feature is their use of traditional foot-treading methods, which enhances the flavor profile. The winery's commitment to sustainable practices further distinguishes it, ensuring a connection to the land and its history.