Mouchão winery captivates with its profound and rich wines, showcasing the essence of Alentejo. Expect an aromatic tapestry of ripe blackberries, herbs, and subtle earthiness, underpinned by hints of spice. The palate reveals fullness and depth, where velvety tannins intertwine with flavors of dark fruits and a whisper of chocolate. Mouchão’s traditional practices, including prolonged fermentation in clay amphorae, impart unique textures and complexity, crafting an unforgettable sensory experience that highlights the region’s terroir.