Michael David Winery is renowned for its innovative approach to winemaking, focusing on bold and expressive wines. The winery excels in crafting Zinfandel, Sauvignon Blanc, and Petite Syrah. Among its noteworthy labels, the "Earthquake" series stands out, showcasing rich flavors and intense character. The winery uses unique production methods, including small-lot fermentation, to enhance the quality and complexity of each vintage. A pivotal moment in its history was the 2002 California State Fair, where the winery won multiple awards, solidifying its reputation.