La Stella winery excels in producing Italian-style wines that capture the essence of the terroir. Key grape varieties include Sangiovese, Merlot, and Cabernet Sauvignon, each contributing unique flavor profiles. The winery is celebrated for its flagship wine, the "Fortissimo," a rich blend that showcases the region's potential. La Stella embraces traditional techniques, such as small-batch fermentation, to ensure quality. An interesting aspect of its history is the dedication to creating vibrant, food-friendly wines, gaining recognition in wine competitions around the world.