Jean-Claude Lapalu winery captures the essence of terroir with its vibrant, expressive wines. Renowned for Gamay grapes, these wines reveal a tapestry of flavors, from juicy red fruits to floral nuances, often accompanied by a subtle earthiness. Known for their adherence to traditional winemaking methods, Lapalu’s cuvées, such as the elegant Morgon and lively Fleurie, reflect both character and authenticity, inviting connoisseurs to savor the spirit of their origins.