Mildiani Winery crafts exquisite wines characterized by exquisite balance and rich flavors, reflecting the spirit of its terroir. With a focus on indigenous Georgian grapes like Saperavi and Rkatsiteli, their offerings reveal vibrant notes of dark berries, stone fruits, and hints of spice. Renowned for traditional methods, such as qvevri fermentation, Mildiani combines age-old practices with modern elegance, creating wines that are a harmonious tribute to Georgia's winemaking heritage.