Emilio Moro winery crafts exquisite wines primarily from Tinta Fina, a local name for Tempranillo. These wines are renowned for their depth and complexity, revealing layers of dark berries, cocoa, and subtle spice. The signature Emilio Moro and Malleolus labels showcase elegance and structure, often aged in French oak. Rooted in a rich winemaking tradition dating back to the 19th century, Emilio Moro exemplifies a perfect harmony of heritage and modernity, capturing the essence of its terroir.