Jeio winery, situated in the picturesque Veneto region, is celebrated for its exceptional Prosecco, crafted primarily from the Glera grape. This sparkling wine embodies freshness and elegance, making it a favorite worldwide. With a commitment to traditional methods, Jeio employs an ancestral production technique to enhance its unique flavor profile. The winery also produces a range of still wines using indigenous varieties like Garganega and Pinot Grigio, showcasing a harmonious balance of fruitiness and minerality. Jeio has gained recognition for its high-quality wines, consistently earning prestigious awards.