Château de Bonnezeaux captivates with its enchanting dessert wines crafted primarily from Chenin Blanc. These luscious elixirs unveil aromas of ripe stone fruits, honeyed florals, and a hint of citrus zest. On the palate, expect a sumptuous interplay of sweetness and acidity, evoking flavors of peach compote and candied ginger, all wrapped in a velvety texture. This winery’s dedication to traditional botrytized techniques results in a truly remarkable expression of terroir, making each sip a luxurious, memorable experience.