C Da Silva is known for its exceptional White Port wines, crafted primarily from indigenous grape varieties like Malvasia and Assyrtiko. This winery employs traditional production methods, including aging in oak barrels to enhance complexity. C Da Silva's commitment to quality has garnered numerous awards, making its labels sought after by enthusiasts. Their unique approach combines modern techniques with rich historical roots, dating back to the early 20th century. This balance creates a delightful range of sweet and dry options, perfect for any occasion.