Bodegas Rectoral De Amandi focuses on the distinctive wines from native grape varieties. The winery is celebrated for its remarkable Godello and Mencía, producing white and red wines that showcase vibrant fruit and terroir. Unique to their process, they employ traditional methods, including small batch fermentation, which enhances each wine's character. Their commitment to quality has earned accolades, particularly for their "Rectoral De Amandi Mencía," highlighting the richness of the Ribeira Sacra region. This dedication ensures every bottle tells a story of its origins.