Wine from Valtellina Superiore

Nestled in the heart of the Italian Alps, the Valtellina Superiore wine region is a breathtaking tapestry of steep terraced vineyards, where the lush Nebbiolo grape, locally known as Chiavennasca, thrives in rocky, schist soils kissed by the sun. Here, traditional winemaking techniques, such as fermentation in wooden casks, enhance the wine's rich flavors of dark berries, roses, and earthy nuances. With its rich heritage and terroir, could the secrets of Valtellina’s wines be the missing piece of your culinary adventures?