Nestled in the rolling hills of northern Italy, Valpolicella Ripasso is where tradition meets innovation in winemaking. This cherished region, known for its signature Corvina grape, crafts robust wines that whisper of dried fruits, dark cherries, and subtle spices. The technique of "ripasso," or re-passing, melds young wine with the pomace of Amarone, infusing it with depth and character. Among its sub-regions, Valpolicella Classica shines, rich in history and passion, embodying the soul of Venetian viticulture. Cheers to savoring every sip!