If you prefer wines with unique character and vibrant minerality, look to the Tenerife wine region in the Canary Islands. Here, volcanic soils and diverse microclimates yield thrilling expressions of indigenous grapes like Listán Negro and Malvasía. The wine profiles range from rich reds to aromatic whites, often showcasing excellent acidity. Noteworthy sub-regions like Tacoronte-Acentejo and Valle de la Orotava embrace traditional techniques, reflecting the island’s rich agricultural heritage and diverse cultural influences, creating a truly remarkable wine experience.