Wine from Piave

Nestled between the Piave River and the foothills of the Alps, the Piave wine region is a hidden gem in northeastern Italy. Famous for its rich clay soils, it produces exquisite wines primarily from indigenous grape varieties like Raboso and Prosecco. With a nod to tradition, Piave's reds exhibit bold tannins and deep fruit flavors, while its whites are aromatic and refreshing. Pair these delightful wines with local risottos or cicchetti, and you’ll savor the true essence of Italian culture!