Nestled in the Beaujolais, Moulin-à-Vent is an appellation renowned for its volcanic soils and wind-swept hills, nurturing the Gamay grape. The wines are bold and structured, often exhibiting dark fruit, spice, and floral notes. Noteworthy sub-regions, like La Roche, enhance the complexity. Traditional winemaking techniques, including whole-cluster fermentation, elevate its character. Discover the richness of Moulin-à-Vent, where passion and terroir unite to create exceptional wines.