Lisboa, Portugal’s vibrant wine region, is celebrated for its diverse offerings, from lively whites to robust reds. Key grape varieties include Arinto, Fernão Pires, and Castelão, known for their zesty citrus and berry notes. The sub-regions of Bucelas and Colares showcase unique terroirs, with Bucelas famed for its aromatic whites. Lisboa’s rich winemaking tradition dates back to Roman times, highlighting its enduring legacy in the world of wine.