Crusted Port, originating from Portugal's prestigious Douro Valley, is renowned for its rich complexity and blend of flavors. Made primarily from traditional grapes like Touriga Nacional and Tinta Roriz, these wines boast aromas of dried fruits, nuts, and spices, often accompanied by a velvety texture. Unfiltered, Crusted Ports age gracefully, showcasing layers of flavor with time. Interestingly, these wines are a blend of multiple vintages, reflecting a unique tradition in Portuguese winemaking.