If you prefer vibrant, expressive wines, explore the Côtes Catalanes region in southern France. Nestled in the Roussillon, its diverse terroir features schist and limestone soils, ideal for cultivating Grenache, Syrah, and Carignan. The warm Mediterranean climate yields reds that are bold and fruit-forward, while whites from Grenache Blanc and Macabeu offer refreshing minerality. The region's rich Catalan culture, alongside organic and biodynamic winemaking practices, enhances its reputation as a hidden gem in the wine world.