Wine from Colline Teatine

Nestled in the Abruzzo region, Colline Teatine boasts a diverse terroir characterized by rolling hills and a unique blend of calcareous and clay soils. The climate, with its warm days and cool nights, nurtures key grape varieties such as Trebbiano and Montepulciano. These grapes produce wines that express vibrant fruit notes, floral aromas, and a delightful minerality. Traditional winemaking techniques, including long maceration and aging in local oak, enhance complexity. Rich in history and culinary ties, the region's wines beautifully complement local dishes, elevating the gastronomic experience.