Nestled on the volcanic soils of Terceira Island, the Biscoitos wine region in the Azores boasts a unique terroir shaped by rugged cliffs and the Atlantic’s salty breeze. Predominantly known for its verdelho and arinto grapes, Biscoitos wines are celebrated for their vibrant acidity, complexities of citrus, and mineral undertones. The region's traditional wine cellars, some built into stone and adorned with local artistry, reflect a rich heritage and enduring passion for winemaking, making Biscoitos a hidden gem within Portugal’s diverse wine culture.