A refreshing wine that goes with salad assortments typically features bright acidity and light body, enhancing the dish's freshness. Look for whites like Sauvignon Blanc and Pinot Grigio, or light reds like Gamay. Expect flavors of citrus, green apple, and herbal notes. Notable regions include Marlborough and the Loire Valley. For a delicious twist, add a splash of sparkling wine to elevate the pairing!