Brouilly, the most extensive of the Beaujolais crus, is often overshadowed by its more famous siblings, yet it holds a delightful secret: its vibrant cherry and raspberry notes are underlined by a subtle earthiness reminiscent of loamy soils. Winemakers craft Brouilly with care, favoring carbonic maceration that amplifies its juicy freshness, while its rolling hills near Mont Brouilly produce wines that balance vitality and depth. Explore this enchanting variety, where every sip is an invitation to the sun-drenched vines of southern Burgundy.