Imagine Ajaccio as the sun-kissed beach of the wine world, emanating warmth and vibrant energy. Grown mainly in Corsica, this grape produces rich, fruity reds and refreshing whites with flavors of cherry, peach, and floral notes. Its unique winemaking often involves traditional methods like aging in local amphorae, enhancing its character. Ajaccio delights with its bright acidity and expressive profiles, making each sip a taste of Mediterranean bliss.