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Zlatan Otok Babic

Zlatan Otok Babic

89 / 100
$19 3 offers available
Category
Red
Region
Srednja I Juzna Dalmacija, Croatia Croatia
Winery
Plenkovic Winery
Grape
Zlatan Otok Babic, from the picturesque Srednja i Juzna Dalmacija region of Croatia, is a captivating red crafted by Plenkovic Winery. This wine elegantly unfolds with rich aromas of dark berries, leather, and subtle spices. On the palate, it showcases a harmonious balance of tan more
$19 3 offers available

3 Price offers

Systembolaget
Sweden

$16

Bodeboca
Spain

$23

Croatian Fine Wines Limited
United Kingdom

$26

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Chocolate
Chocolate
cellar
Producer

Plenkovic Winery

Region
Srednja I Juzna Dalmacija, Croatia Croatia
Plenkovic Winery captivates with its bold expression of terroir, showcasing a harmonious blend of indigenous grape varieties such as Plavac Mali and Pošip. Each bottle unveils a tapestry of flavors—dark berries, citrus zest, and an elegant minerality, with aromatic hints of Mediterranean herbs. Renowned for its nuanced red blends and bright, refreshing whites, the winery embodies a dedication to tradition and innovation, reflecting the storied heritage of its winemaking craft.

More wines by Plenkovic Winery

Zlatan Otok Makarska Posip
Zlatan Otok Makarska Posip
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Zlatan Otok 'Hvar' White
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Zlatan Otok 'Sibenik' Plavac
Zlatan Otok 'Sibenik' Plavac
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Zlatan Otok Plavac
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Zlatan Otok Plavac Barrique
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Zlatan Otok Makarska Crljenak
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Zlatan Otok Plavac Grand Cru
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Zlatan Otok Cuvee
Zlatan Otok Cuvee
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Grape

Babic

Region
Srednja I Juzna Dalmacija, Croatia Croatia
Type
Red
Babic is a versatile Croatian grape variety primarily grown in the Dalmatia region. Wines made from Babic are medium-bodied and exhibit rich flavors of dark berries, plums, and herbs, often accompanied by earthy and spicy notes. Typically produced as dry reds, Babic wines display balanced acidity and moderate tannins, making them food-friendly. Notably, these wines age well, enhancing their complexity. Babic is often compared to Zinfandel due to its fruity profile.
grape
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