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Titiana Pansa Blanca Brut

Titiana Pansa Blanca Brut

92 / 100
$17 1 offers available
Category
Sparkling
Region
Catalonia, Spain Spain
Winery
Parxet
Grape
Titiana Pansa Blanca Brut sparkles with a golden hue, reflecting the sun-drenched vineyards of Catalonia. Crafted by Parxet, this delightful sparkling wine enchants with notes of crisp green apple, pear, and a hint of almond, balanced by a refreshing acidity. The fine bubbles are more
$17 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Pickles and marinades
Pickles and marinades
White Fish
White Fish
Fish Rice Dishes
Fish Rice Dishes
Poultry
Poultry
cellar
Producer

Parxet

Region
Catalonia, Spain Spain
Parxet winery, renowned for its exquisite Cava, offers a sensory journey defined by bright citrus aromas, delicate floral notes, and the distinctive minerality of its terroir. The palate is greeted by vibrant flavors of green apple and pear, complemented by toasty brioche nuances from traditional aging. Elegantly effervescent with a creamy texture, Parxet’s wines reflect a commitment to craftsmanship, celebrating both tradition and innovation. Each sip embodies the spirit of Spain, making their Cavas a cherished experience for any enthusiast.

More wines by Parxet

Parxet Cava Brut Nature
Parxet Cava Brut Nature
Cava, Spain, Sparkling
$8
Titiana Pinot Noir Brut Rosé
Titiana Pinot Noir Brut Rosé
Catalonia, Spain, Sparkling
$16
Titiana Brut Nature
Titiana Brut Nature
Catalonia, Spain, Sparkling
$17
Grape

Pansa Blanca

Region
Catalonia, Spain Spain
Type
Sparkling
Imagine Pansa Blanca as the gentle artisan crafting a delicate tapestry, woven from the sun-drenched vineyards of Catalonia. This indigenous grape, known as Xarello, boasts bright acidity and fruity notes of green apple and citrus. Often found in Cava production, it thrives in the coastal regions, where traditional methods like hand harvesting and aging on lees enhance its complexity, creating wines that sing with freshness and a hint of minerality.
grape
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