Stella di Campalto Rosso di Montalcino

Stella di Campalto Rosso di Montalcino

89 / 100
$186 4 offers available
Category
Red
In the sun-drenched hills of Montalcino, where each vine stands as a steadfast guardian of tradition, the Stella di Campalto Rosso di Montalcino emerges like a whisper of history in a glass. Crafted from a harmonious blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiov more
$186 4 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Stella di Campalto

Stella di Campalto crafts exquisite wines that reflect the soul of their terroir. Primarily showcasing Sangiovese, their Brunello is celebrated for its remarkable depth, elegance, and age-worthiness. Expect enchanting aromas of ripe cherry, dried herbs, and delicate floral notes, accompanied by a robust structure and velvety tannins. Esteemed for their traditional methods and minimal intervention philosophy, Stella di Campalto embodies the rich heritage of Italian winemaking, producing wines that resonate with passion and artistry.

More wines by Stella di Campalto

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Stella di Campalto Brunello di Montalcino
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Brunello di Montalcino, "Aria", Stella di Campalto
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Grape

Canaiolo Nero

Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape