Podere le Ripi Bonsai

Podere le Ripi Bonsai

90 / 100
$250 6 offers available
Category
Red
Podere le Ripi's Bonsai wine, hailing from the esteemed Rosso di Montalcino region, beautifully marries the boldness of Cabernet Sauvignon, the richness of Merlot, and the traditional characteristics of Sangiovese with a touch of Canaiolo Nero. This harmonious red exudes intense more
$250 6 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Podere le Ripi

Podere le Ripi produces exceptional wines that embody the soul of their terroir, particularly through Sangiovese, Merlot, and Cabernet Sauvignon. Their offerings, often celebrated for their vibrant acidity and balanced tannins, reveal layers of ripe red fruits, earthiness, and floral notes. Known for biodynamic practices, the winery integrates tradition with innovation, creating labels like the renowned “Montalcino” wines. Their commitment to authenticity reflects a deep respect for nature and the art of winemaking.

More wines by Podere le Ripi

Podere le Ripi Amore e Magia Brunello di Montalcino
Podere le Ripi Amore e Magia Brunello di Montalcino
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Podere le Ripi Cielo d'Ulisse Brunello di Montalcino
Podere le Ripi Cielo d'Ulisse Brunello di Montalcino
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Podere le Ripi Lupi e Sirene Riserva
Podere le Ripi Lupi e Sirene Riserva
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Toscana Rosso IGT Amore e Follia Podere Le Ripi
Toscana Rosso IGT Amore e Follia Podere Le Ripi
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Rosso di Montalcino DOC Sogni e Follia Podere Le Ripi
Rosso di Montalcino DOC Sogni e Follia Podere Le Ripi
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Podere le Ripi Amore e Follia
Podere le Ripi Amore e Follia
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Podere le Ripi Sogni e Follia Rosso di Montalcino
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Podere le Ripi Lupi e Sirene
Podere le Ripi Lupi e Sirene
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Grape

Canaiolo Nero

Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape