Mas Candí Segunyola Brut Nature

Mas Candí Segunyola Brut Nature

$14 1 offers available
Category
Sparkling
Winery
Mas Candi
Could the ancient Xarel·lo grape, once cherished by the Romans, be the key to uncovering the vibrant spirit of Catalonia? Mas Candí Segunyola Brut Nature embodies this heritage, showcasing refreshing notes of green apple, citrus zest, and subtle almond on the nose. With its fine more
$14 1 offers available

1 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Caviar
Caviar
Salad assortment
Salad assortment
Meat Rice Dishes
Meat Rice Dishes
Smoked Dishes
Smoked Dishes
Oily fishes
Oily fishes
Pickles and marinades
Pickles and marinades
Stew and hotpots
Stew and hotpots
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
White Fish
White Fish
White Meat
White Meat
Red Meat
Red Meat
Canned vegetables
Canned vegetables
Fish Rice Dishes
Fish Rice Dishes
Seafood
Seafood
Sushi
Sushi
cellar
Producer

Mas Candi

Mas Candi is a distinguished winery known for its organic wine production. Located in Penedès, its vineyards primarily feature native grape varieties like Xarel·lo, Macabeo, and Parellada. The winery excels in crafting fresh, vibrant white wines and complex, structured reds. Notably, Mas Candi embraces traditional methods, employing wild yeasts for fermentation, which enhances the unique terroir. Their commitment to sustainability has garnered recognition, making them a respected name in both local and international wine circles. The balance of tradition and innovation defines their remarkable portfolio.

More wines by Mas Candi

Desig
Desig
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Les Forques
Les Forques
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Baudili
Baudili
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Tinc Set Ancestral
Tinc Set Ancestral
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Mas Candí Ovella Negra
Mas Candí Ovella Negra
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Mas Candí Cabories
Mas Candí Cabories
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Mas Candí Prohibit
Mas Candí Prohibit
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QX Quatre Xarel.los
QX Quatre Xarel.los
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Grape

Xarel.lo

Did you know that Xarel.lo makes up over 50% of the famous Cava production in Spain? This indigenous Catalan grape boasts bright acidity and floral notes, often highlighted by flavors of green apple and citrus. Predominantly grown in the Penedès region, Xarel.lo shines in both sparkling and still wines, showcasing its versatility. Are you ready to discover how this lesser-known grape can elevate your wine experience?
grape