Cartuxa Scala Coeli Tinto

Cartuxa Scala Coeli Tinto

92 / 100
$142 6 offers available
Category
Red
Winery
Cartuxa
**Unveil the Spirit of Alentejo with Cartuxa Scala Coeli Tinto!** This exquisite red wine embodies the rich heritage of Portugal, crafted from a harmonious blend of Aragonez, Castelao, and Trincadeira grapes. Notes of ripe cherry and plums intertwine with subtle hints of spice an more
$142 6 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Cartuxa

Cartuxa winery embodies a rich tapestry of flavors, where tradition mingles with innovation. Known for its elegant reds, particularly those crafted from the Alfrocheiro and Aragonês grapes, Cartuxa wines reveal textures of ripe black fruit, herbs, and subtle spices. Their notable label, Pêra-Manca, is revered for its remarkable depth and complexity. The winery's heritage traces back to the 16th century, reflecting a dedication to craftsmanship and a reverence for the land.

More wines by Cartuxa

Cartuxa Evora Reserva Tinto
Cartuxa Evora Reserva Tinto
Alentejo, Portugal, Red
$42
Cartuxa Evora Colheita Tinto
Cartuxa Evora Colheita Tinto
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$6
Cartuxa Pera Manca Tinto
Cartuxa Pera Manca Tinto
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$347
Cartuxa EA Branco
Cartuxa EA Branco
Alentejano, Portugal, White
$17
Cartuxa EA Tinto
Cartuxa EA Tinto
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$18
Cartuxa Scala Coeli Branco
Cartuxa Scala Coeli Branco
Alentejano, Portugal, White
$35
Cartuxa Scala Coeli Reserva Tinto
Cartuxa Scala Coeli Reserva Tinto
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$65
Cartuxa Pera Manca Branco
Cartuxa Pera Manca Branco
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$69
Grape

Aragonez

In the sun-drenched hills of Alentejo, where the air buzzes with the scent of wild thyme and sunbaked earth, the Aragonez grape flourishes, its dark, plump berries bursting with history. Each sip reveals a tapestry of ripe blackberries and subtly spiced plums, textured with velvety tannins that wrap around the palate like a warm embrace. As whispers of centuries-old winemaking traditions linger, one can’t help but ponder: how does a single grape carry the soul of its land?
grape