Vincent Ravaut La Corvee

Vincent Ravaut La Corvee

$53 3 offers available
Category
Red
What is it about Pinot Noir, a grape revered through centuries, that so perfectly captures the essence of its terroir? Vincent Ravaut La Corvée, crafted by Domaine Gaston Pierre Ravaut in the Ladoix region of France, showcases this alluring grape’s depth and elegance. With aromas more
$53 3 offers available

3 Price offers

Grapes The Wine Company
United States
Grapes The Wine Company
United States
56 Degree Wine
United States

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Other
Other
Iberian cured meats
Iberian cured meats
Caviar
Caviar
Salad assortment
Salad assortment
Meat Rice Dishes
Meat Rice Dishes
Smoked Dishes
Smoked Dishes
Game food
Game food
Oily fishes
Oily fishes
Pickles and marinades
Pickles and marinades
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Red Meat
Red Meat
Fish Rice Dishes
Fish Rice Dishes
Seafood
Seafood
Poultry
Poultry
cellar
Producer

Domaine Gaston Pierre Ravaut

Domaine Gaston Pierre Ravaut is renowned for its elegant wines, crafted primarily from Pinot Noir and Chardonnay. The winery specializes in exquisite red and white Burgundy wines, reflecting the unique terroir of Ladoix. Their commitment to traditional methods, including hand-harvesting and natural fermentation, ensures exceptional quality and character. Notably, their flagship label has garnered acclaim in prestigious wine competitions, highlighting the dedication to excellence. With a rich history rooted in winemaking, Domaine Gaston Pierre Ravaut continues to captivate wine lovers around the world.
Domaine Ravaut Le Bois Roussot
Domaine Ravaut Le Bois Roussot
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Domaine Ravaut La Corvee
Domaine Ravaut La Corvee
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Domaine Ravaut Aloxe-Corton Premier Cru
Domaine Ravaut Aloxe-Corton Premier Cru
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Grape

Pinot Noir

In the rolling hills of Burgundy, the morning mist clings to the vines, each Pinot Noir grape a translucent jewel, glistening like ripe rubies. The air is rich with aromas of ripe cherries and earthy truffles, whispering secrets of centuries past. As the wine dances on the palate, velvety textures unveil layers of strawberries and wild herbs, a delicate embrace of both elegance and complexity. Isn’t it remarkable how a single sip can transport you through time and place?
grape