Tyrrell's Vat 9 Shiraz

Tyrrell's Vat 9 Shiraz

86 / 100
$72 3 offers available
Category
Red
Winery
Tyrrell's
Tyrrell's Vat 9 Shiraz, hailing from the sun-kissed Hunter Valley, enchants with its lush texture and harmonious depth. This exquisite red showcases vibrant plum and dark berry notes, entwined with hints of chocolate and spice. The velvety tannins and subtle oak integration eleva more
$72 3 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Tyrrell's

Tyrrell's Winery, renowned for its rich heritage, produces exceptional wines primarily from Semillon, Shiraz, and Chardonnay. The Hunter Valley's unique climate enhances the fruit's character, fostering the creation of vibrant whites and bold reds. Notably, Tyrrell's Vat 1 Semillon is celebrated for its ageing potential, showcasing the winery's commitment to quality. The winery's innovative production methods, particularly their use of traditional winemaking techniques, further elevate their offerings. With accolades and awards, Tyrrell's remains a leader in crafting wines that reflect their distinct terroir.

More wines by Tyrrell's

Tyrrell's Vat 1 Sémillon
Tyrrell's Vat 1 Sémillon
Hunter Valley, Australia, White
$51
Tyrrell's Vat 47 Chardonnay
Tyrrell's Vat 47 Chardonnay
Hunter Valley, Australia, White
$50
Grape

Shiraz/Syrah

Shiraz, known as Syrah in France, produces bold, full-bodied wines with rich flavors of dark fruits, black pepper, and chocolate. These wines often exhibit aromas of blackberry, plum, and licorice, with peppery and smoky notes. Common styles include fruity, refreshing rosés and complex, oak-aged reds. Notable regions include the Rhône Valley (France), Barossa Valley (Australia), and Stellenbosch (South Africa). Interestingly, Shiraz is the same grape as Syrah, differing primarily in climate and winemaking approach.
grape