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  5. Canaiolo Nero
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  7. Tommasi
  8. Tommasi Poggio Al Tufo Rompicollo
Tommasi Poggio Al Tufo Rompicollo

Tommasi Poggio Al Tufo Rompicollo

76 / 100
$18 1 offers available
Category
Red
Region
Maremma Toscana, Italy Italy
Winery
Tommasi
Grape
Tommasi Poggio Al Tufo Rompicollo hails from the sun-drenched Maremma Toscana, captivating with its vibrant blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese. This red wine reveals aromas of ripe cherries, plums, and earthy undertones, complemented by elegant tan more
$18 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Tommasi

Region
Maremma Toscana, Italy Italy
Tommasi winery, with its rich heritage, embodies the essence of Italian viniculture. Known for its exquisite Amarone and Valpolicella, the winery showcases grapes like Corvina, Rondinella, and Molinara. Their wines exude notes of ripe cherry, plum, and delicate spices, often framed by a velvety texture. Notably committed to tradition and quality, Tommasi’s meticulous aging process and dedication to terroir reflect the artistry of Italian winemaking, a legacy cherished across borders.

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Grape

Canaiolo Nero

Region
Maremma Toscana, Italy Italy
Type
Red
Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape
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