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  5. Canaiolo Nero
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  7. Rossetti
  8. Rossetti Rosso
Rossetti Rosso

Rossetti Rosso

70 / 100
$18 1 offers available
Category
Red
Region
Toscana, Italy Italy
Winery
Rossetti
Grape
What tales do the ancient vines of Toscana weave beneath the sun-soaked skies? Rossetti Rosso, a splendid red blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese, captivates the senses with its rich tapestry of flavors. Notes of dark cherries and ripe plums mingle more
$18 1 offers available

1 Price offers

hiperadega.com.br wine marketplace
Brazil

$18

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Rossetti

Region
Toscana, Italy Italy
The Rossetti winery, renowned for its dedication to craftsmanship, offers a delightful array of wines that embody the essence of tradition and terroir. With Sangiovese as a cornerstone, these wines reveal vibrant notes of ripe cherries, plums, and subtle spices, complemented by a hint of earthy undertones. Noteworthy blends showcase the elegance of Merlot and Cabernet Sauvignon. Each bottle reflects a rich history, marrying age-old techniques with a modern palate, inviting connoisseurs to experience the soul of winemaking.

More wines by Rossetti

Rossetti Chianti
Rossetti Chianti
Chianti, Italy, Red
$11
Grape

Canaiolo Nero

Region
Toscana, Italy Italy
Type
Red
Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape
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