Raventós i Blanc de Nit

Raventós i Blanc de Nit

$17 1 offers available
Category
Sparkling
Could the Macabeo grape, a cornerstone of sparkling wine in Catalonia, stem from ancient Iberian vineyards? Raventós i Blanc de Nit captivates with its delicate notes of wildflowers, citrus, and subtle red fruit, reflecting the region's sun-kissed terroir. This captivating Cava s more
$17 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Caviar
Caviar
Salad assortment
Salad assortment
Smoked Dishes
Smoked Dishes
Desserts
Desserts
Oily fishes
Oily fishes
Stew and hotpots
Stew and hotpots
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Fish
White Fish
White Meat
White Meat
Canned vegetables
Canned vegetables
Fish Rice Dishes
Fish Rice Dishes
Seafood
Seafood
Sushi
Sushi
cellar
Producer

Raventós i Blanc

Raventós i Blanc is renowned for its exceptional cava, a sparkling wine that embodies the essence of its Catalan heritage. The winery primarily utilizes native grape varieties like Macabeo, Parellada, and Xarel·lo, crafting wines that exude freshness and complexity. An interesting fact about the winery is its commitment to organic farming and sustainability, a practice that has been integral since its founding in the late 19th century. Notable labels include the prestigious “Raventós i Blanc Gran Reserva,” celebrated for its meticulous aging process and rich character.

More wines by Raventós i Blanc

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Raventos I Blanc Can Sumoi La Rosa Rosado
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Raventós i Blanc Cava de Nit Rosado
Raventós i Blanc Cava de Nit Rosado
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Raventós i Blanc De La Finca
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Raventós i Blanc Textures de Pedra Blanc de Negres
Raventós i Blanc Textures de Pedra Blanc de Negres
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Raventós i Blanc Blanc de Blancs
Raventós i Blanc Blanc de Blancs
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Raventós i Blanc Gran Reserva de la Finca
Raventós i Blanc Gran Reserva de la Finca
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Grape

Macabeo (Viura)

Did you know that Macabeo, also known as Viura, was once a favored grape of the Spanish royal court? This versatile varietal delights with aromas of green apple, pear, and subtle floral notes. On the palate, it offers a refreshing acidity and a creamy texture, making it perfect for both still and sparkling wines. Prominently featured in Spain's Rioja and Cava, Macabeo captures the essence of Mediterranean culture and tradition.
grape