Quintarelli Giuseppe Veneto Rosso del Bepi

Quintarelli Giuseppe Veneto Rosso del Bepi

92 / 100
$238 18 offers available
Category
Red
What makes Italy's indigenous varietals so captivating? Quintarelli Giuseppe's Veneto Rosso del Bepi showcases a blend of Barbera, Dolcetto, and Nebbiolo, each with roots steeped in rich Italian heritage. This red exhibits inviting aromas of ripe cherries, blackberries, and subtl more
$238 18 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Pasta
Pasta
Lamb
Lamb
cellar
Producer

Quintarelli Giuseppe

Quintarelli Giuseppe is renowned for its exceptional wines, rooted in the Veneto region’s rich viticultural tradition. The winery primarily focuses on indigenous grape varieties, notably Corvina, Rondinella, and Molinara. It is famed for its Amarone, a bold and complex red wine, meticulously produced using partially dried grapes. Quintarelli’s unique winemaking methods include long maceration periods and traditional fermentation techniques, ensuring depth of flavor. Over the years, the winery has garnered international acclaim, establishing a legacy of quality that resonates with wine enthusiasts worldwide.
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Grape

Barbera

Nestled in the sun-soaked hills of Piedmont, Italy, the Barbera grape offers a vibrant tapestry of flavors reminiscent of lush dark berries and hints of spices. Renowned for its low tannins and high acidity, Barbera wines carry aromas of cherry and plum, often enriched by earthy undertones. With roots steeped in history, these versatile wines seamlessly pair with rustic Italian cuisine. Can you envision sipping a glass of this lively nectar, each sip a journey through centuries of tradition?
grape