Poggio le Volpi Baccarossa

Poggio le Volpi produces exceptional wines that reflect the essence of Lazio’s terroir. Known for its vibrant whites and rich reds, the winery highlights key grape varieties such as Trebbiano, Malvasia, and Sangiovese. The unique production methods include meticulous vineyard management and sustainable practices, enhancing the wines' character. One noteworthy achievement is the award-winning “Morus” blend, which combines Sangiovese and Merlot, showcasing a harmony of flavors. Poggio le Volpi continues to gain recognition, bringing the spirit of Lazio to wine lovers worldwide.