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Pierre-Yves Colin-Morey Les Caillerets

Pierre-Yves Colin-Morey Les Caillerets

93 / 100
$386 5 offers available
Category
White
Region
Chassagne-Montrachet, France France
Winery
Pierre-Yves Colin-Morey
Grape
Discover the exquisite Pierre-Yves Colin-Morey Les Caillerets, a white wine from Chassagne-Montrachet, France, renowned for its elegance. Crafted from Chardonnay grapes, this wine offers aromas of citrus zest, white flowers, and flint. Its vibrant acidity and layered complexity s more
$386 5 offers available

5 Price offers

Ginsberg+Chan Wine Merchants Asia
Hong Kong

$338

Saison Cellar
United States

$375

Citicellar
Hong Kong

$446

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Blue cheese
Blue cheese
Iberian cured meats
Iberian cured meats
Caviar
Caviar
Salad assortment
Salad assortment
Meat Rice Dishes
Meat Rice Dishes
Smoked Dishes
Smoked Dishes
Oily fishes
Oily fishes
Pickles and marinades
Pickles and marinades
Stew and hotpots
Stew and hotpots
Foie-gras
Foie-gras
Creamy Cheese
Creamy Cheese
White Fish
White Fish
White Meat
White Meat
Fish Rice Dishes
Fish Rice Dishes
Seafood
Seafood
Sushi
Sushi
Poultry
Poultry
cellar
Producer

Pierre-Yves Colin-Morey

Region
Chassagne-Montrachet, France France
Pierre-Yves Colin-Morey winery is celebrated for its meticulous craftsmanship and commitment to terroir. The wines, primarily known for their Chardonnay and Pinot Noir, exhibit a stunning balance of fresh acidity and lush fruit. Aromas of ripe apple, pear, and citrus mingle with delicate floral notes, while hints of toasted oak enrich the palate. The texture ranges from velvety to mineral-driven, showcasing elegance and complexity. Each sip reflects the region’s unique character, making them an exquisite representation of Burgundy's winemaking tradition.

More wines by Pierre-Yves Colin-Morey

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Grape

Chardonnay

Region
Chassagne-Montrachet, France France
Type
White
Chardonnay, that versatile grape, dances between the elegance of crisp apple and the luxurious embrace of buttery oak. With its origins in France, it effortlessly straddles the line between restraint and exuberance. A glass can evoke visions of sun-drenched vineyards or a haughty sommelier analysis. Whether it whispers of citrus or indulges in creamy decadence, Chardonnay remains a pervasive enigma—comforting yet perplexing, much like life itself. Perfect for pondering existence, one sip at a time.
grape
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