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Château Pavie Saint-Émilion Grand Cru (Premier Grand Cru Classé)

Château Pavie Saint-Émilion Grand Cru (Premier Grand Cru Classé)

90 / 100
$591 154 offers available
Category
Red
Region
Saint-Émilion Grand Cru, France France
Winery
Château Pavie
Grape
Nestled in the prestigious Saint-Émilion Grand Cru region of France, Château Pavie stands as a beacon of exquisite winemaking. This Premier Grand Cru Classé red showcases a harmonious blend of Cabernet Franc, Cabernet Sauvignon, Carménère, Malbec, Merlot, and Petit Verdot. Each v more
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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Château Pavie

Region
Saint-Émilion Grand Cru, France France
Château Pavie is a distinguished winery celebrated for its exceptional wines. Located in the renowned Bordeaux region, it primarily uses Merlot, Cabernet Franc, and Cabernet Sauvignon grapes. The wines are known for their rich flavors, elegance, and aging potential. Château Pavie has gained acclaim, achieving the status of Premier Grand Cru Classé. An interesting aspect of its production is the emphasis on organic farming practices, reflecting a commitment to quality and terroir. Together, these elements create wines that are cherished by connoisseurs worldwide.

More wines by Château Pavie

Pavie
Pavie
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$153
Château Pavie Aromes de Pavie Saint-Émilion Grand Cru
Château Pavie Aromes de Pavie Saint-Émilion Grand Cru
Saint-Émilion Grand Cru, France, Red
$147
Ch. Pavie, St.-Émilion
Ch. Pavie, St.-Émilion
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$358
Grape

Carménère

Region
Saint-Émilion Grand Cru, France France
Type
Red
In the sun-drenched valleys of Chile, where the Andes cradle vineyards in their verdant embrace, the Carménère grape ripens, cloaked in deep purple. Its wine spills forth with aromas of blackberry and a hint of green bell pepper, evoking the crispness of summer mornings. Rich and velvety on the palate, it unfurls layers of dark fruit mingled with a whisper of baking spice. Can a single sip truly encapsulate centuries of resilience and rediscovery?
grape
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