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  5. Tempranillo
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  7. Museum
  8. Museum Reserva
Museum Reserva

Museum Reserva

80 / 100
$26 2 offers available
Category
Red
Region
Cigales, Spain Spain
Winery
Museum
Grape
Museum Reserva from the Cigales region of Spain is a captivating red wine crafted from the revered Tempranillo grape. With aromas of ripe dark berries, vanilla, and a hint of spice, this wine exudes complexity and elegance. Exhibiting a rich, velvety texture and lingering finish, more
$26 2 offers available

2 Price offers

www.schubiweine.ch wine marketplace
Swaziland Ships to Switzerland

$18

www.mhwine.com wine marketplace
Malaysia

$33

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Other
Other
Blue cheese
Blue cheese
Iberian cured meats
Iberian cured meats
Salad assortment
Salad assortment
Meat Rice Dishes
Meat Rice Dishes
Smoked Dishes
Smoked Dishes
Game food
Game food
Desserts
Desserts
Oily fishes
Oily fishes
Stew and hotpots
Stew and hotpots
Beef
Beef
Creamy Cheese
Creamy Cheese
Cured Cheese
Cured Cheese
White Meat
White Meat
Red Meat
Red Meat
Canned vegetables
Canned vegetables
Fish Rice Dishes
Fish Rice Dishes
Veal
Veal
Lamb
Lamb
Sushi
Sushi
Poultry
Poultry
cellar
Producer

Museum

Region
Cigales, Spain Spain
Nestled in the esteemed Cigales region, Museum winery crafts wines that are a sensory adventure, showcasing vibrant fruit aromas intertwined with echoes of spice and earth. Delicate and smooth, their reds often reveal layers of dark cherry, plum, and subtle vanilla from oak aging, creating a sumptuous mouthfeel. The whites, crisp and aromatic, burst with citrus and floral notes, complemented by a refreshing minerality. Each sip reflects a commitment to tradition, celebrating the rich heritage of Spanish winemaking with an elegant touch.
Grape

Tempranillo

Region
Cigales, Spain Spain
Type
Red
Tempranillo stands apart from its peers with its deep, bold flavors and complex aromas, ranging from ripe plum to earthy leather. Renowned for its adaptability, this Spanish grape shines in diverse conditions, producing wines that age gracefully, rich with hints of vanilla and spice. Its medium to full body invites indulgence—perfect for pairing with savory dishes. Isn’t it time to explore a bottle that promises both passion and tradition?
grape
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