Matrot Meursault Blanc

Matrot Meursault Blanc

87 / 100
$70 3 offers available
Category
White
Winery
Matrot
Is it possible for a single wine to encapsulate the essence of a region as storied as Meursault? The Matrot Meursault Blanc achieves this through a captivating blend of Aligoté, Chardonnay, Pinot Blanc, and Pinot Gris. This white wine unveils aromas of ripe pear and toasted almon more
$70 3 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Rich fish (salmon, tuna etc)
Rich fish (salmon, tuna etc)
Shellfish
Shellfish
Mild and soft cheese
Mild and soft cheese
Cured Meat
Cured Meat
Pasta
Pasta
cellar
Producer

Matrot

Matrot winery in Meursault produces exquisite wines that embody the essence of Burgundy. Renowned for their rich, creamy Chardonnays, these wines reveal complex aromas of ripe stone fruits, honey, and a hint of toasty oak. On the palate, the texture is velvety, with layers of citrus zest and minerality that create a harmonious balance. Their commitment to traditional vinification methods enhances the wines' authenticity, delivering an experience that resonates with both elegance and depth, making Matrot a standout in the world of fine wines.

More wines by Matrot

Matrot Meursault-Blagny 1er Cru
Matrot Meursault-Blagny 1er Cru
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Matrot Les Chalumeaux Puligny-Montrachet 1er Cru
Matrot Les Chalumeaux Puligny-Montrachet 1er Cru
Puligny-Montrachet Premier Cru, France, White
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Grape

Pinot Gris

Pinot Gris is like a chameleon in the wine world, adapting its personality based on where it grows. Primarily found in regions like Alsace, Oregon, and Italy, it offers flavors ranging from ripe pear and apple to zesty citrus. Its aromas can evoke honey or floral notes. Winemakers often use gentle pressing and cool fermentation to preserve freshness, creating styles from crisp and dry to lush and off-dry.
grape