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  5. Canaiolo Nero
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  8. Masseto Massetino
Masseto Massetino

Masseto Massetino

96 / 100
$832 1 offers available
Category
Red
Region
Toscana, Italy Italy
Winery
Masseto
Grape
Masseto Massetino, hailing from the prestigious Toscana region, is a remarkable red wine crafted from an elegant blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese. Known for its deep ruby hue, it offers a sumptuous bouquet of dark fruits, spices, and earthy under more
$832 1 offers available

1 Price offers

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Italy

$831

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Masseto

Region
Toscana, Italy Italy
Masseto embodies the artistry of winemaking, a luscious blend predominantly crafted from Merlot. Its wines are renowned for their opulence, exuding rich flavors of dark berries, plums, and a whisper of earthiness intertwined with hints of licorice and chocolate. The meticulous attention to detail in vineyard management and aging in French oak create a velvety texture, making Masseto a sought-after gem. Revered globally, it reflects the passionate tradition and elegance of its origins.

More wines by Masseto

Masseto Toscana
Masseto Toscana
Toscana, Italy, Red
$478
Grape

Canaiolo Nero

Region
Toscana, Italy Italy
Type
Red
Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape
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