Mas de Daumas Gassac Haut Vallée du Gassac Rouge

Mas de Daumas Gassac Haut Vallée du Gassac Rouge

82 / 100
$138 13 offers available
Category
Red
Mas de Daumas Gassac Haut Vallée du Gassac Rouge is a delightful exploration of Southern France’s terroir, emanating from the picturesque Saint-Guilhem-le-Désert. This enchanting blend of Grenache, Mourvèdre, and Syrah captivates with its vibrant red fruit notes mingling with ear more
$138 13 offers available

13 Price offers

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Veal
Veal
Pasta
Pasta
cellar
Producer

Mas de Daumas Gassac

Mas de Daumas Gassac embodies the essence of artistry in winemaking. Renowned for its elegant, full-bodied reds and vibrant whites, this revered estate showcases a blend of grape varieties, including Cabernet Sauvignon, Sauvignon Blanc, and Merlot. Rich aromas of dark berries, herbs, and spice mingle with earthy undertones. Its history is steeped in pioneering organic practices, celebrating terroir while offering exceptional quality that seduces palates worldwide. A true gem of the vinous landscape.
Mas de Daumas Gassac
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Mas de Daumas Gassac Blanc
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Mas de Daumas Gassac Frizant Mousseux Rosé
Mas de Daumas Gassac Frizant Mousseux Rosé
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Mas de Daumas Gassac  rouge
Mas de Daumas Gassac rouge
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Mas de Daumas Gassac Moulin de Gassac Syrah
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Grape

Shiraz/Syrah

Shiraz, known as Syrah in France, produces bold, full-bodied wines with rich flavors of dark fruits, black pepper, and chocolate. These wines often exhibit aromas of blackberry, plum, and licorice, with peppery and smoky notes. Common styles include fruity, refreshing rosés and complex, oak-aged reds. Notable regions include the Rhône Valley (France), Barossa Valley (Australia), and Stellenbosch (South Africa). Interestingly, Shiraz is the same grape as Syrah, differing primarily in climate and winemaking approach.
grape