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Lustau Jerez-Xeres-Sherry 30 Year Old Amontillado VORS

Lustau Jerez-Xeres-Sherry 30 Year Old Amontillado VORS

84 / 100
$79 3 offers available
Category
Fortified
Region
Jerez-Xérès-Sherry, Spain Spain
Winery
Lustau
Grape
**Embrace the Elegance of Time: Lustau Jerez-Xeres-Sherry 30 Year Old Amontillado VORS** This exquisite Amontillado, aged for three decades in the heart of Jerez, unveils a rich tapestry of flavors. With a luxurious profile of toasted nuts, dried fruits, and a whisper of wood, i more
$79 3 offers available

3 Price offers

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Spain

$46

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United Kingdom

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Sweet desserts
Sweet desserts
Mature and hard cheese
Mature and hard cheese
Cured Meat
Cured Meat
Appetizers and snacks
Appetizers and snacks
Aperitif
Aperitif
cellar
Producer

Lustau

Region
Jerez-Xérès-Sherry, Spain Spain
Lustau is a distinguished winery known for its rich tradition and exceptional Sherry wines. Founded in 1896, it specializes in the unique Palomino, Pedro Ximénez, and Muscat grapes. Lustau produces an array of styles, from the dry and vibrant Fino to the luscious Cream Sherries. The winery is celebrated for its skillful aging processes, including the solera system, which creates complex flavors. Noteworthy labels, such as Lustau's Almacenista bottlings, showcase the craftsmanship behind each bottle, highlighting its dedication to quality and heritage.

More wines by Lustau

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Lustau Vermut Rojo
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Lustau Candela Cream Dulce Sweet
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Grape

Palomino

Region
Jerez-Xérès-Sherry, Spain Spain
Type
Fortified
Palomino stands apart in the wine world with its ability to create dry sherry, unlike sweeter varieties like Muscat or Riesling. Thriving in Spain’s sun-drenched Andalusia, this grape produces wines with an elegant minerality and a crisp, saline edge. Often associated with the vibrant complexity of Fino and Amontillado, Palomino embodies a unique harmony of flavors. Isn’t it time to explore the depth of this underappreciated gem?
grape
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