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Les Alcusses

Les Alcusses

91 / 100
$12 1 offers available
Category
Red
Region
Valencia, Spain Spain
Winery
Celler Del Roure
Grape
What secrets do the ancient Monastrell and Mourvèdre grapes hold in their dark, tangled vines? From the sun-soaked hills of Valencia, Les Alcusses by Celler Del Roure showcases a deep ruby hue, inviting aromas of ripe blackberries, plums, and subtle herbaceous notes. On the palat more
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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Iberian cured meats
Iberian cured meats
Smoked Dishes
Smoked Dishes
Game food
Game food
Beef
Beef
Foie-gras
Foie-gras
Game (deer, venison)
Game (deer, venison)
Cured Cheese
Cured Cheese
White Meat
White Meat
Red Meat
Red Meat
Pasta
Pasta
Lamb
Lamb
cellar
Producer

Celler Del Roure

Region
Valencia, Spain Spain
Celler Del Roure is a distinguished winery known for its unique approach to winemaking. Located in Valencia, it specializes in native grape varieties like Mandó and Merseguera. The winery focuses on organic practices and traditional techniques, including aging in clay amphorae, which enhance the wine's character. Celler Del Roure produces a range of styles, from vibrant whites to robust reds. Their commitment to quality has garnered accolades, with the “Panic” label being particularly celebrated for showcasing the region’s potential. This winery embodies innovation while honoring tradition.

More wines by Celler Del Roure

Celler del Roure 'Vermell'
Celler del Roure 'Vermell'
Valencia, Spain, Red
$8
Celler del Roure Cullerot
Celler del Roure Cullerot
Valencia, Spain, White
$9
Maduresa
Maduresa
Valencia, Spain, Red
$19
Celler del Roure Vermell
Celler del Roure Vermell
Valencia, Spain, Red
$22
Grape

Monastrell

Region
Valencia, Spain Spain
Type
Red
Did you know that Monastrell, also known as Mourvèdre, traces its roots back to ancient Phoenician cultures? This bold grape thrives in the sun-drenched landscapes of Spain and the south of France, producing rich, full-bodied wines brimming with dark fruit, earthy nuances, and spicy undertones. Notable regions like Jumilla and Bullas showcase its versatility, while its deep color and velvety texture evoke a sense of Mediterranean history and tradition, making each sip unforgettable.
grape
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