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La Spinetta Sassontino

La Spinetta Sassontino

86 / 100
$121 1 offers available
Category
Red
Region
Toscana, Italy Italy
Winery
La Spinetta
Grape
La Spinetta Sassontino, a vibrant red blend from Toscana, Italy, showcases a captivating medley of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese. This wine opens with aromas of ripe black cherries, subtle spices, and earthy undertones, perfectly balanced by a silky te more
$121 1 offers available

1 Price offers

www.oenoforos.com.cy wine marketplace
Cyprus

$87

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

La Spinetta

Region
Toscana, Italy Italy
La Spinetta winery in Toscana captivates the senses with its bold and expressive wines, showcasing a harmonious blend of tradition and modernity. The reds burst with ripe cherry and plum aromas, layered with hints of spice and earthy undertones. On the palate, velvety tannins and vibrant acidity create a beautifully balanced experience, while their signature Barolo reflects elegance and complexity. Each sip reveals the winery's commitment to craftsmanship, elevating the tasting journey through an exquisite exploration of terroir.

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Grape

Canaiolo Nero

Region
Toscana, Italy Italy
Type
Red
Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape
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